Careers

23 September 2006

When the first Noodlebosch was opening, I typed up an employment application form. The last question read, “What is your dream job?” I was mocked by friends who criticized me for asking such a question to unskilled applicants, most of whom originate from the Eastern Cape and currently live in the Kayamandi location outside of Stellenbosch.

Today, in less than a year, Noodlebosch is extremely proud to have two of those unskilled applicants independently managing our busiest branch, located at the Neelsie ‘Student Centre’ in Stellenbosch. Another two of those original applicants are now sushi chefs of the highest order and there’s a good chance they prepare more top quality sushi per day than any other chef in the country! As for the rest of the staff, the world is their oyster.

“Anyone can do anything that they want to do as long as they are prepared to pay the price”

Noodlebosch and its staff are proof of it.

Thanks for that Dad! I can not forget it.

Philip Marc Sanan (Founder of Noodlebosch)